INDUSTRIAL DIRECT GAS FIRED TUNNEL OVEN
Suitable for a variety of products baking, there are several choices for the type of transporting belt, you can choose the best type based on the products to be baked.
Equipment Function of Direct Gas Fired Tunnel Oven
♦ Suitable for a variety of products baking.
♦ There are several choices for the type of transporting belt, you can choose the best type based on the products to be baked.
♦ Reinforced high-temperature resistant conveyor chain, equipped with automatic lubricating device.
♦ Heated by pipe ribbon burner, proportional PID temperature control, small thermal inertia and high temperature control accuracy.
♦ Forced convection system makes the product heat more uniform with bright color.
♦ Frequency controlled exhaust system exhausts heat under the appropriate moisture requirement, which energy saving and environmental protection achieved.
Specification of Direct Gas Fired Tunnel Oven
SPECIFICATIONS | INNER WIDTH | PASSING HIGHT | EXTERIOR WIDTH | RATED THERMAL POWER | NORMAL HEAT CONSUMPTION |
Tray size: W600 × H400mm | mm | mm | mm | kcal/m | kcal/m |
Two trays | 1400 | 220 | 2250 | 12000 | 6000 |
Three trays | 2000 | 220 | 2850 | 17200 | 8600 |
Four trays | 2650 | 220 | 3700 | 22400 | 12000 |
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